Reversible doors; they are a common feature with fridges and freezers. The manuals can tell you how to do it, but who can really show you? We can! Thanks to our first ever video blog.

Take a look at how easy Luke makes reversing your fridge door.

Has anyone undertaken the task since? Let us know how you get on.

To celebrate the New World Colours collection, we asked six food bloggers to create a colourful recipe for an online rainbow cookbook. We've then passed these imaginative inventions onto six illustrators to interpret in their own creative style. You can see the results below, with more detailed recipe instructions on each chef’s blog. So why not try one or two out this week and let us know how you get on!

Blue Cheese Gratin

Recipe by Clare from Seasider in the city. Illustrated by Katie from Sugarpatch

Green Lime Cheesecake

Recipe by Helen from Jessies Crazy kitchen. Illustrated by Lauren from Tastes like Love.

La Pizza Rossa

Recipe by Hannah from Home Baked Online. Illustrated by John N4Sketchpad.

Mango Lassi

Recipe by Solange from PebbleSoup. Illustrated by Jack Knight at Knight time Creations.

Meatloaf Cupcakes

Recipe by Mike from Mikes Baking. Illustrated by Claire from Aspergers Info.

Raspberry Tart

Recipe by Emma at Kitchen Goddess in Training. Illustrated by Dina at She loves mixtapes.

Thank you to everyone who contributed to this project, we think it looks great!

Hello! This is Ferren writing from the Easyart Loves blog. I spend a lot of time looking at great styles for decorating your home and usually I apply these trends to art print, but today I’m excited to apply these ideas to appliances as well! One look that has been gaining traction as a fixed favourite is Britannia. This idea of little bits and bobs with British themes first really gained its stride with the royal wedding last year and now it’s in full force.

A lot of the charm of this look is that it references familiar colours and imagery. I love the idea of one of these bold-coloured Smeg refrigerators for a kitchen because the design looks vintage and the colours are so striking. Good design never goes out of style and this is apparent when looking at the vintage underground print and Marmite design. If you’re really keen for a bold look, why not go for the Union Jack refrigerator? To pull this look off successfully, I suggest having mainly white and cream tones throughout the kitchen with touches of wood accents. Remember, appliances and accessories can enhance the look of any room if you use them to their full advantage. Don’t let bold colours intimidate you away from a brilliant Britannia look.

(Image Caption)
Top left image via Casapinka. Top right image via Automatism

1. Smeg Left Hand Hinge FAB28YBL1
2. "Keep Calm Flag"
3. Smeg Right Hand Hinge FAB30QR
4. "By Train to London"
5. Smeg Right Hand Hinge FAB28QUJ1
6. "Marmite - Original (Red)"

Long ago in an era gone by, there was a small movement called feminism...I don’t know if you missed it but the makers of these trousers clearly did. Yes this label really was sewn into a pair of trousers sold in a well known high street store.

Should we women make a bra with a 10 point instruction manual on how to remove it sewn into the seam? How about a nightie with ‘I’m not in the mood tonight dear,’ emblazed on the front? How well do you think it would go down? 

When it comes to his turn to do the dishes, bubbles go flying, a plate or two is broken, too much washing up liquid is used, and the kitchen ends up looking like a Magaluf foam party! It all goes so wrong they never have to do it again...do they think we were born yesterday?!?!?! Well, no more ladies...

In the spirit of Mother’s Day and the revival of feminism, I declare this weekend a laundry free zone! Put your feet up, direct your other half to the washing machine – draw him a map if he needs one – and let him do it for a change.

Spring is almost upon us, and you know what that means...spring cleaning! Ok, I know that might not be everyone’s first thought, but its mine.

Being the go-to-guy for all things cooling, and the fact I love cleaning, it’s only natural for me to offer my own tips for keeping your fridge as clean and fresh as your foods.

1. First and foremost, remove the contents of your fridge. This is a great chance to check if any foods have well passed the use by date. Bin them. Push the foods that won’t last long to the front and make sure to plan your next few meals around them. Don’t worry, I too have been guilty of this!

    

2. Next, remove the shelves, salad drawer/s and door shelves. I find it easier to clean these at the sink as it’s less messy! You can use warm soapy water, and most stubborn stains should disappear with a little elbow grease. Make sure you dry these fully before returning them.

    

3. You’ll find some fridges come with anti bacterial protection, and this not only helps to reduce bacteria build up but works at eliminating funky smells too. Not to worry if not. If you don’t already have some, invest in a tub of bicarbonate of soda. It may be great for baking, but it’s even better for cleaning. Mix it with some warm water and you’ve got yourself a chemical free substance that scrubs your fridge nicely and neutralises smells. Adding in a few drops of lemon to the mix will give it a zesty fragrance too. If you do have anti bacterial lining, you will still need to wipe it with warm soapy water – no escape from cleaning I’m afraid.

    

4. Something that gets left out a lot is the seal around the door. This is a breeding ground for mould and mildew. A wipe with a warm cloth every few weeks will keep it clean, and harmful germs at bay!

    

You might not have the time (or the patience) to clean your fridge every week, but by keeping on top of the cleanliness it reduces the chance of bacteria ruining your foods and causing upset tummies. Plus, who actually wants to have a smelly fridge!?

If anyone has any tips on cleaning your fridge, or you’ve found my tips helpful, write a comment and let us know!